Tuesday, August 07, 2007

Frittata Grilled Cheese Sandwich

This was a first for me...

But it won't be the last! I make the same kind of frittata every week and usually I just throw in leftover veggies, some fresh herbs and cheese. When I was making this frittata, somehow I forgot the cheese. I can't image how I could forget cheese, I mean cheese just makes everything taste better.

Well anyway, I figured why not put the cheese on top and then I thought about a grilled cheese. It just all made sense...So I buttered some bread, threw on some swiss cheese, layered on the frittata, added sliced tomato and cooked each side in a skillet until golden brown. It was a thing of joy!

2 comments:

Emilie said...

I'll be right over...

Annie said...

Emilie, no problem- I always more than enough!!