Tuesday, May 16, 2006

Bambola's Lemon Meringue Pie


My dear friend Bambola made this fantastic Lemon Meringue Pie and brought it over for Mother's Day. It was a nice palate cleanser after the Tiramisu. We are a multi-dessert family.




She made the graham cracker crust from scratch. It was delish- the lemon custard infused the graham crust and made it even more irresistable!

5 comments:

  1. This is a nice site. Great visuals. I'm diabetic, so I have to only glance at some of it! Gulp!

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  2. Sorry to hear that, but there are alot of sugar alternatives that could be used in many of the recipes.

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  3. nice pics, make me hungry uh?
    well i like the yellow one.
    I think i must broke my diet...

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  4. Anonymous4:09 AM

    love your blog. i really love to eat and I am loving cooking nowadays
    Visit my blog
    http://popjuno.blogspot.com
    leave a comment ok?
    Thanks

    Ciao
    juno

    ReplyDelete
  5. Anonymous9:25 AM

    This is one of the greatest food blogs I have seen.
    Thanks you Annie!
    Keep up the great work!!!

    - Burtram Strauss
    Capetown, South Africa

    ReplyDelete