Mixed Salad Annie
Tuesday, May 17, 2011

Quinoa Salad

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If you've never heard of quinoa it's probably because it doesn't sound like it's spelled. It is pronounced Keen Wa . A whol...
10 comments:
Saturday, April 23, 2011

Baked Stuffed Shrimp

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It's About Time... Ever since I was a little girl, I always loved baked stuffed shrimp. I can remember going out with my family to eat a...
1 comment:
Sunday, December 26, 2010

Gingerbread Biscotti

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I found a great blog for baking that I love. It's the Joy of Baking . They do a wonderful job with the recipes and the photos are beau...
4 comments:
Friday, December 17, 2010

Egg Biscuits

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An Italian Tradition... The egg biscuit. It is a very simple cookie which has it's roots in the Italian-American culture. It's a fav...
Thursday, December 16, 2010

Almond Oatmeal Chocolate Chip Cookie Bites

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A great variation on the chocolate chip cookie. For something a little different and a bit more special, try this cookie made in a mini m...
5 comments:
Sunday, December 12, 2010

Banana Pecan Biscotti

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This is a great recipe for the holidays. It reminds me of banana bread when it is baking in the oven, which always makes me feel like I am h...
3 comments:
Saturday, October 02, 2010

Double Chocolate Zucchini Muffins

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Get Your Chocolate Fix.. and Your Vegetables All In One Bite! For a final goodbye to Summer, I decided to make my favorite muffin recipe. I ...
6 comments:
Monday, August 23, 2010

Chocolate Apricot Cake

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It was Mom's birthday this past weekend and of course I baked her a cake. Not just any 'ol cake, but a cake reminiscent of her bir...
4 comments:
Saturday, July 03, 2010

Zucchini Side Dish

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So it's summer and there is plenty of zucchini to go around. If you're growing it, you are probably sick of looking at it. And if yo...
5 comments:
Sunday, May 09, 2010

Summer Ricotta Pie

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This is a lightened up version of the traditional Italian Easter Pie or Ricotta Pie. Adding berries makes it the perfect treat for any sprin...
4 comments:
Friday, March 19, 2010

Ham and Asparagus Frittata

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Asparagus is an elegant and delicious vegetable that pops up in all sorts of appetizers and entrees with the arrival of spring. It is a de...
5 comments:
Saturday, January 02, 2010

Crab Stuffed Mushrooms

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It's been a while since I've posted... I also miss reading all of your posts too! Things have been extremely busy with work and I ha...
8 comments:
Monday, November 23, 2009

The Easiest Tiramisu Ever

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Not Traditional, but So What! If you have ever made tiramisu before than you know it is a little time consuming. It involves making a zabali...
9 comments:
Monday, November 02, 2009

Butternut Squash and Chicken Pasta

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Golden and Delightful! This is a delicious and hearty autumn entree. Butternut squash gives this pasta and chicken dish a new and unexpected...
6 comments:
Monday, October 19, 2009

Cinnamon Chip Biscotti

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I finally made cookies using cinnamon chips. I know it's not a new concept anymore- I feel like I am so behind on keeping up with all th...
9 comments:
Sunday, October 04, 2009

Peach Frangipane Tart

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Remember the pear tart I made a few weeks ago? Well, if you thought that looked good, you will really love this tart. This is actually exact...
6 comments:
Sunday, September 27, 2009

Peanut Butter Biscotti

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Who doesn't love cookies? I know I for one could live on them. I love all kinds of cookies, cake-like, soft and chewy, and for sure- cri...
9 comments:
Tuesday, September 15, 2009

Ultimate Peanut Butter Fingers

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This recipe is a redesign of my mother's classic Peanut Butter Fingers (Bars). I am always eating way to many of these whenever she make...
10 comments:
Sunday, September 06, 2009

Big, Chewy, n' Sorta Healthy Low-Fat Chocolate Chip Cookies

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Loving cookies as I do, I'm always on the look out for a "lighter" cookie recipe. I tend to eat so many when I bake them that ...
4 comments:
Monday, August 10, 2009

Pear Almond Tart

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Got Pears?? My mom has a pear tree in her yard and this year they are growing like crazy. Some years she doesn't get many but this year ...
10 comments:
Thursday, July 30, 2009

Annie's Peanut Butter Power Bars

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Jump-start your day with one of these delicious bars They are packed with protein from the peanut butter, antioxidants from the berries, B ...
11 comments:
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Annie
I love the challenge in creating something delicious that is also healthy. It's even more fun when I trick people into thinking that what I made is fattening and unhealthy, because it tastes too good to be "good for you".
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